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  • Instagram page
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  • Careers
  • Gift Cards

Our Menu

  • Menu

Starters

Oysters on The Half Shell

$21.00 | $42.00 • Mignonette, lemon.

Jumbo Shrimp Cocktail
$18.00
Rosemary Foccacia
$9.00

Roasted garlic butter and whipped ricotta.

Surryano Ham & Chips
$15.00

Aged cheddar, guindilla peppers.

Tuna Crudo
$18.00

Citrus, capers, pickled shallots, and chilis.

Fried Calamari
$17.00

Pickled peppers, marinara, lemon garlic aioli.

Fried Mozzarella
$13.00

Marinara

Truffle Parmesan Fries
$8.00

Garlic lemon aioli.

Steamed Mussels Mariner Style
$8.00
Sicilian Fried Chicken Strips
$14.00

Calabrian ranch.

Soups & Salads

Classic Caeser
$13.00

Gem lettuce, garlic crouton, parmesan reggiano.

Newman Chopped Salad
$14.00

Crisp lettuces, salami, pepperocini, onion, provolone, chickpeas, cucumber, green olives, house vinaigrette.

French Onion Soup
$8.00

Gruyere, crouton, soup of the day.

Entrees

Dry Aged Tavern Burger
$23.00

Sesame bun, caramelized onion, special sauce, American cheese.

Fish & Chips
$25.00

Tartar sauce.

Spicy Rigatoni Alla Vodka with Straciatella
$25.00
Chicken Parmesan with Spicy Vodka Sauce, Fresh Mozzarella
$28.00
Steak Frites Au Poivre
$48.00
Linquini Alla Frutta Di Mare
$35.00

Shrimp, mussels, calamari, white wine, lemon butter sauce.

Bone in Pork Chop
$35.00

Spice rubbed, maple glaze, crispy brussels sprouts, rosemary potato hash, and Ancho chili compound butter.

Fried Chicken Sandwich
$19.00

Calabrian hot sauce, pickled chilies, garlic herb sauce, sesame seed bun.

32 oz Dry-aged Cowboy Ribeye
$130.00

Rosemary duck fat fries, creamed spinach.

Sides

Charred Brocolini
$9.00
Sautéed Mushrooms with Herb Butter
$12.00

Desserts

Hot Fudge Brownie Sundae
$11.00
Sticky Toffee Pudding
$12.00
Vanilla Gelato, Olive Oil, Flake Sea Salt
$11.00
Tiramisu
$11.00
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